Fruit Toss
Servings: 12
|
Serving size: 1/2 cup
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Preparation Time: Mins
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Dish Type:
Ingredients
Item
Weight/Qty
- Pineapple chunks 20 oz can, drained
- Mandarin oranges 10 oz can, drained
- Banana 1 large
- Apple 1 large
- Seedless grapes 1 cup
- Lemon juice 1 tsp
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What To Do
01
Wash produce under cool running water before preparing.
02
Be food safe: Refrigerate peeled or sliced fruit. Children are more willing to eat healthy foods when they help prepare them.
03
Combine pineapple, oranges, banana, apple, and grapes in a bowl.
04
Pour lemon juice over the fruit.
05
Toss gently to coat.
06
Serve immediately or chilled.
Instructional Video
Learn the cooking technique.