Sweet Potato Chili
Servings: 8
|
Serving size: 1 1/4 cup
|
Preparation Time:
|
Dish Type: Main Dishes; Soups & Salads
Ingredients
Item
Weight/Qty
- Sweet potatoes 2
- Yellow onion 1
- Green bell pepper 1
- Olive oil 1 tbsp
- Minced garlic 1 tbsp
- Chili powder 2 tbsp
- Ground cumin 2 tsp
- Smoked paprika 2 tsp
- Dried oregano 1 tsp
- Salt 1 tsp
- Black beans 2 cans
- Diced tomatoes 14 oz can
- Vegetable broth 2 cups
Make My Shopping List
What To Do
01
Top with Greek yogurt, lime juice, cilantro, shredded cheese, green onions, or tortilla strips if desired. Can also be cooked in a slow cooker.
02
Heat oil in a large saucepan.
03
Cook sweet potatoes, onion, and bell pepper until softened, about 3-4 minutes.
04
Add garlic and cook 30 seconds.
05
Add chili powder, cumin, paprika, oregano, and salt; cook 1 minute.
Instructional Video
Learn the cooking technique.
Other Recipes
Harvest Bowl
Garden Salad
Veggie Pizza
